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All About Gooseberry
Latin name : Ribes uva-crispa
Flourishing in Northern Europe, gooseberries thrive in cool climates and are indigenous in Europe and Western and South East Asia.
The gooseberry is tart, slightly sour in taste and often used as an ingredient in deserts and flavoured waters.
Fruit fact...
The gooseberry is a species of the Ribes. Ribes include the blackcurrant, redcurrant and the white currant.
Products available
Times of harvest
Northern Hemisphere
July, August, September
Significant countries of origin
Russia, North Europe, U.K.
